“We wanted to come full circle and bring back the face-to-face introduction.”

– Forbes

BEVY's Best

With a menu centered around seasonal, local ingredients, this new wood-fired spot is perfect for a summer Friday dinner.  The crispy za’atar wings and charcoal prawn skewers are perfect to split with friends over a bottle of rose.

“We spend 80% of our time interviewing and networking. If we have chemistry with our membership, our connections will be more successful.”

– The Lifestyle Edit